Adalina Prime
Overview
Adalina Prime delivers a globally inspired menu anchored by an elevated steak program, featuring exclusive full-blood Wagyu with select Japanese and Australian cuts. Guests can tailor each bite with Adalina Prime's interactive Salt Library, offering nearly a dozen curated flavor pairings. Beyond steak, the kitchen showcases pristine seafood and thoughtful vegetable dishes, including a Lion’s Mane mushroom steak that brings fire and finesse. A robust wine collection spans rare reserve bottles, Old World classics, and new-age discoveries, while the cocktail program leans into adventurous riffs on timeless recipes, with a focus on martinis and worldly infusions. Reserve your table and experience a modern Chicago steakhouse, rewritten.
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