Alentours
Overview
Restaurant Alentours exists to elevate the standard of a sustainable restaurant. Offering a uniquely modern fine dining experience, Alentours specializes in using exclusively local ingredients, promoting clean energy, and implementing responsible waste management practices. The cuisine of chef-owner Tim Moroney is conscious, creative, and intentional. His approach is evident in dishes that are both humble and refined.
Sustainable, Farm-to-table, Modern Cuisine
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