Mali Lošinj • Croatia
Drawing on the supervision of stellar 2-Michelin Star chef Christian Kuchler, Alfred Keller cuisine showcases the purity in each product, masterful techniques, and chef Michael Gollenz's creative vision. Alfred Keller takes a thoughtful approach to a great restaurant experience where Croatian finest produce, fish and meat take center stage. The ever-changing menu embraces sustainable sourcing and locally grown movement, using only the freshest natural ingredients from Lošinj island and its immediate surroundings.
Coming Soon
iPhone and Android mobile applications are launching later this year, stay tuned!