Overview
Annabella’s blends the charm of a bygone era with the warmth of a welcoming table. Named in honor of Charles Telfair’s wife, this brasserie-style restaurant reflects the soul of the estate’s colonial past. Each dish is thoughtfully prepared using fresh, local ingredients, offering a comforting yet elevated dining experience. Whether for breakfast or dinner, Annabella’s invites guests to savour the flavors of Mauritius in a setting that feels both familiar and refined.
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