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Overview

AVATĀRA is an exclusively curated, lacto-vegetarian degustation experience inspired by humble seasonal ingredients. The cuisine uses fresh produce and dairy products from the local farms. The menu at AVATĀRA showcases a modern avatar of the techniques, philosophy, and story of soulful Indian food. Indian cuisine originally was predominantly vegetarian. However, the perceptions around vegetarian food have been that of limitations. The idea is to break through these perceptions and curate a unique vegetarian fine dining experience that showcases the endless possibilities vegetarian food can offer.

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