Bouchon Bistro — Coral Gables

Miami • United States

Overview

Chef Keller’s award-winning French bistro, Bouchon, occupies the historic La Palma building constructed in 1924, formerly home to one of the longest-standing hotels in the city. The Mediterranean-style exterior with a beautiful central courtyard encompasses the restaurant designed by long-time Bouchon collaborator Adam D. Tihany of Tihany Design in New York City, who worked on both Bouchon restaurants in Yountville and Las Vegas. The menu offers seasonally changing classic French dishes such as roast chicken, steak frites, croque madame and includes the signature raw bar with a selection of fruits de mer complemented by an extensive French and Californian wine list, along with traditional cocktails.

Awards

Wine Spectator

Best of Award of Excellence (2 Glasses), 2024

Mobile apps

iPhone and Android mobile applications are launching later this year, stay tuned!

App storePlay store

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