Camphor
Overview
Camphor is a modern bistro located in DTLA's bustling Arts District led by Co-Executive Chefs Max Boonthanakit and Lijo George. Camphor is all about easy and relaxed eating, and letting classic French flavors and culinary techniques do the talking. With a menu replete with personal nods to both chefs' global upbringing, expect a mix of refreshing, refined, yet light fare in a relaxed, convivial setting that harkens back to the basics with a shareable feast of small plates, alongside a vast selection of curated wines and curated cocktails to pair.
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