Overview
Dusk is an intimate and immersive fine-dining restaurant concept in Stellenbosch, conceptualized by Chefs Darren Badenhorst & Callan Austin. With Callan at the helm, Dusk delivers a 13-course tasting menu that blends innovation, storytelling, and flavor. Complemented by a world-class wine list and thoughtfully curated beverage pairings, diners take a memorable culinary journey through modern gastronomy.
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