Overview
Dusk is an intimate and immersive fine-dining restaurant concept in Stellenbosch, conceptualized by Chefs Darren Badenhorst & Callan Austin. With Callan at the helm, Dusk delivers a 13-course tasting menu that blends innovation, storytelling, and flavor. Complemented by a world-class wine list and thoughtfully curated beverage pairings, diners take a memorable culinary journey through modern gastronomy.











