Best Restaurants

Overview

"Joomak," from acclaimed chef Jiho Kim is an elevated update of his former Michelin-starred restaurant, Joomak Banjum, in a more intimate and luxurious space with just 27 seats. The menu features New American cuisine with a touch of Korean culinary influence, showcasing playful techniques and an impeccable eye for detail as inspired by his pastry background. Joomak includes an eight-course tasting menu, complemented by a robust wine program featuring French-forward wines that aims to be both refined yet approachable.

Awards

Wine Spectator

Best of Award of Excellence (2 Glasses), 2025

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