Best Restaurants

Locanda La Raia

Gavi • Italy

Overview

Locanda La Raia is located in Gavi, a small region between the upper Monferrato and lower Piedmont, nestled amidst the vineyards, pastures, and woods of La Raia, a biodynamic estate covering 180 hectares. Here, guests discover hospitality made up of unsuspected details, relaxed rhythms, and harmony with nature in a landscape uniquely rich in varied environments. La Raia's cuisine, created by Tommaso Arrigoni, emphasizes the seasonality of the raw materials and the tradition of Gavi, a unique blend of Ligurian (the fragrant vegetables) and Piedmontese (the art of meat and stuffed pasta) influences.

Awards

Michelin Guide

Green star

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