Meteora
Overview
Created by 2-Michelin Star Chef Jordan Kahn, Meteora is a holistic restaurant experience that takes diners on a multi-sensory journey through nature, creativity, and discovery. Meteora's cuisine is centered around live-fire cooking. Guests can expect elemental and inventive compositions that highlight sustainably sourced wild and organic vegetables, grains, seafood, and meats. Meteora works directly with farmers, fishers, ranchers, and foragers to create hyper-seasonal menus of exceptional quality with a commitment to sustainability and environmental impact.
Californian, Farm-to-table, Sustainable, Creative, Seasonal, Grilled
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