Tijuana • Mexico
Mission 19 showcases sustainable Baja California cuisine, placing emphasis on local producers and crafting menus with respect for the season and environment.
+52 664 634 2493
Mexican
#22 NA50BB
F&W
2 WS
OTR BRG
JB
WE, 2 WS
4 AAA
#49 NA50BB, F&W
TC
TC, JB