Mother Wolf Miami
Overview
Mother Wolf honors Rome's mythological origin story of Remus, Romulus, and the Lupa Capitolina. With Rome as the singular inspiration for Mother Wolf, Chef Evan Funke's rich and soulful cooking echoes themes of shepherds, popes, farmers, and artisans with wafer-thin wood-fired pizzas, hyper-seasonal antipasti, and the exceptional pastas for which Funke is renowned. Many of the Roman classics are featured – Carbonara, all’Amatriciana, alla Gricia, al Burro, Arrabbiata and more. At Mother Wolf Miami, Chef Evan Funke pays tribute to la cucina Romana - a mosaic of ancient, pastoral and urban culinary heritage.
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