Nature marks the rhythms of Nerua Guggenheim Bilbao's kitchen, adapting to each season without censorship, to form a local cuisine born from the gardens, the sea, and the farms. The restaurant unites innovation with roots and with the local environment. It is a space designed to live a gastronomic and cultural experience.
The World's 50 Best
1 star, 2021
iPhone and Android mobile applications are launching later this year, stay tuned!