PANTJA
Overview
Pantja is a farm-to-table restaurant & bar concept focusing on seasonal ingredients, open-fire cooking, and fresh pasta made in-house daily. The root meaning of Pantja lies in Sanskrit, signifying the word five, and hence the five things Pantja showcases: food, drink, music, hospitality, and design. Classic Cocktails act as a fulcrum around which everything revolves at Pantja. From modern twists of classics to lesser-known historic cocktails, the drinks program at Pantja is committed to both the rich history of bartending as well as using new, innovative, and creative techniques in harnessing flavor in delicious drinks.
Loading map ...











