Overview
Prime Steak & Seafood opens its doors to connoisseurs with a meticulously crafted concept centered around a vision that the team has dubbed 'touched by the embers.' This ambitious concept aims to create an entirely new steakhouse experience for gastronomy enthusiasts, ingeniously blending the old with the new, meticulously reconstructing classic 'à la carte' recipes with modern avant-garde ones, from appetizers to desserts, using exclusively the glowing coals of the Josper and a smoker.
Awards
Best of Award of Excellence (2 Glasses), 2025
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