Shan
Bozeman • United States
Overview
Shan is the result of 20 years of eating and cooking across Asia. Of two decades spent in Beijing, Sichuan, Shanghai, Hong Kong, and Bangkok. The restaurant’s design owes much to the cozy Izakaya of Japan — it is a mountain tavern where people are invited to share local beers, interesting wines, and ciders from small producers that pair well with small plates intended for sharing.
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