Tagliata

Overview

Tagliata is an Italian chophouse with a menu featuring hand-cut steaks, fresh hand-rolled pasta, housemade charcuterie, and a bounty of fresh seafood. The restaurant offers a vast wine list from around the world, with a strong focus on the wines of Italy.

Awards

Wine Spectator

Best of Award of Excellence (2 Glasses), 2025

and 7 more ...