Takja BBQ
Overview
Takja BBQ offers a warm and inviting space where guests can gather with family and friends to experience Korean BBQ. Chefs Jeff Kang & Edward Bang bring their culinary imagination to the table, crafting a menu that celebrates the diverse flavors of Korea. Guests will enjoy fresh seafood, in-house dry-aged meats with a heavy focus on fermentation, and a carefully curated selection of wines and signature cocktails, elevating traditional Korean spirits. Located in the West End, Takja offers a cozy and welcoming atmosphere, perfect for experiencing a remarkable memory of a Korean BBQ or just having a good time.
Awards
#68, 2025
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