Tetsuya’s serves a degustation menu. The degustation is unique, based on the Japanese philosophy of using natural seasonal flavors, enhanced by classic French technique and utilizing the freshest possible ingredients. Tetsuya designed his own on-site “test kitchen” within the restaurant to enable him to create the constantly evolving and inspiring dishes on which he has built his esteemed international reputation.
#35, 2020#34, 2019
AGFG: Australian Good Food Guide
3 Hats, 2021
Australia Good Food Guide
Two Hats, 2020Two Hats, 2019
#45 GT, 1 GFG
iPhone and Android mobile applications are launching later this year, stay tuned!