Best Restaurants

The Chef's Table at Blue Duck Station

Whakahoro • New Zealand

Overview

The Chef’s Table at Blue Duck Station is an intimate ten-seat restaurant with luxury cabin accommodation. Situated atop a high, remote ridgeline, guests dine on a tasting menu of produce farmed, grown, and foraged from the 7200-acre station that sits in the heart of New Zealand’s North Island.

Awards

NZ Cuisine Good Food Awards

2 Hats, 2025

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