Veranda

Overview

From Michelin-starred chef George Mendes and veteran restaurateur David Rabin (American Bar, Sona), Veranda offers an indoor dining experience beneath a retractable glass pergola perched above the intersection of Tribeca and Soho. Enjoy chef Mendes's globally inspired American fare for dinner, or grab a cocktail at the Cocktail Bar at Veranda with a patio overlooking Grand Street or, in season, the lush garden terrace setting of The Back Bar, with its own entrance at Sixth Avenue. In enjoyable weather, Veranda's window walls and glass ceiling retract to create an entirely open-air experience. However, from October through March, the atrium setting feels cozy and protected from the elements surrounded by greenery and twinkling lights. By: Top Chef alum George Mendes