Xin Rong Ji Taizhou (Ling Hu )
Taizhou • China
Overview
Xin Rong Ji, meaning "thriving and prosperous," started from a roadside stall in Linhai, Taizhou, Zhejiang. After more than 20 years of hard work, it took Taizhou as the root and gradually expanded to Hangzhou, Shanghai, Beijing, Hong Kong, Shenzhen, and other places. Xinrongji adheres to the gourmet concept of "Food must seek truth and then achieve beauty" and achieves the original taste of ingredients with the three flavors of "real materials, real flavors, and sincerity." From the name card of wild large yellow croaker in the East China Sea to an expert in fish maw, Xinrongji has gradually formed a "Rongjia Cuisine" with outstanding style and characteristics. Xinrongji provides the ultimate customer experience and promotes Chinese catering culture.
Awards
