Yeobo, Darling
Overview
Yeobo, Darling, founded by chefs Meichih and Michael Kim (formerly of Michelin-starred Maum in Palo Alto), celebrates the fusion of Korean and Taiwanese heritages. Yeobo (여보), meaning "look here" in Korean, symbolizes attention and connection, reflecting a deep commitment to creating an intimate space rooted in cultural storytelling. Yeobo honors tradition through abundant banchan service and innovative interpretations of classic flavors. The distinctive beverage program highlights tea-infused cocktails and premium sool (Korean alcohol), such as soju and makgeolli, elevating traditional elements in a contemporary dining experience that bridges cultures while inviting guests into Yeobo's shared heritage.
Awards
On The Radar
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