Zahav is an Israeli restaurant that brings the flavors of Israel's cultural crossroads to Philadelphia. While Israeli cuisine is in a constant state of evolution, the cooking at Zahav comes from a deeply rooted well of Israeli hospitality — the intimacy around sharing food, and the way time slows down at the table. Zahav's small plates menu encourages guests to sample the variety of cultural influences on Israeli cuisine, from Eastern Europe to North Africa, from Persia to the Mediterranean.
James Beard
Outstanding Restaurant, 2019Rising Star Chef of the Year, 2018Outstanding Chef, 2017
Best Restaurants Guide
Favorite, 2021
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