Best Restaurants

Overview

Felix restaurant presents a produce-driven menu of honest, simple food; think chicken liver pâté, gruyère soufflé, and steak frites. The seafood bar is a sight to behold- piled with prawns, oysters, lobsters, and Moreton Bay bugs. And the wine list, crafted by Franck Moreau, Merivale’s master sommelier, perfectly complements the menu.

Awards

Australia’s Wine List of the Year

3 Glasses (outstanding), 2025

Good Food Guide Australia

1 Hat, 2023

AGFG: Australian Good Food Guide

1 Hat (commended), 2023

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