Le Castellet • France
La Table du Castellet is a gastronomic restaurant focused on cuisine with character — delicate and sincere, with marine and vegetable flavors. Chef Fabien Ferré, former sous chef to Christophe Bacquié, offers gastronomy with a local identity that celebrates and promotes the Provençal terroir. Contrasting with the chic and discreet classicism of the hotel, the gourmet restaurant offers a resolutely contemporary space.
1 MICH
1 MICH
1 MICH
95.00 LaListe, 3 MICH
OTR BRG
1 MICH, LaListe
96.50 LaListe, W50B, 3 MICH
1 MICH
94.00 LaListe, 3 MICH
1 MICH
Mobile apps
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