Overview
Discover a new era of Yakitori Kappo in Dallas, where chef Masayuki "Masa" Otaka transforms the traditional street stall experience into a realm of upscale dining at MĀBO. Embracing the essence of Japanese culinary mastery, chef Masa elevates yakitori to new heights with his innovative techniques and dedication to authenticity. Immerse yourself in the allure of an upscale speakeasy ambiance, where every dish tells a story of tradition and refinement.
Awards
Finalist — Best New Restaurant, 2025
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