Okàn

Overview

Situated in the heart of Bluffton, South Carolina, in the beautiful Bridge Collective, Okàn expresses the heart and soul of underrepresented cuisine by following the culinary journey of West African-rooted cooking. Offering elevated low-country cuisine, Okàn sources the best the region has to offer by utilizing the vast resources of local farmers, fishermen, and other purveyors. Experience a culinary journey through taste in a lively, welcoming environment that invites open dialogue, communal energy, and a unique sense of home. The restaurant menu showcases how ingredients originated, changed through the course of forced migration, and now celebrate an elevated pairing of cultures.