Palais Royal Restaurant — Venice

Overview

In the majestic setting of a modernist-style amphitheater, Palais Royal Venezia restaurant intones the first notes of a great gastronomic work. They resonate majestically throughout the height of the room, monumental in its volumes and with a decor by LeCoadicScotto. The Art de la table, classicism, and contemporaneity ensure excellence in this melody of pleasure. High-quality service requires time, commensurate with the emotions that the Chef wishes to bring to life. Here, the telescope of gastronomy points to the stars and, to reach the firmament, draws on the techniques of French cuisine and finds inspiration in Italy and in the native Greece of chef Philip Chronopoulos.