Palégrié Chez l'Henri
Autrans-Méaudre en Vercors • France
Overview
Palégrié Chez l'Henri highlights the 'back to basics' for a cuisine that reflects its identity: the delicacy of plants, the specificities of the local area, the rhythm of the seasons, the authenticity of farming, the gentleness of picking, the rurality of hunting, sustainable fishing, or even the exoticism of travel inspirations. In keeping with the seasons, Guillaume takes the liberty of experimenting with all kinds of combinations to create a cuisine that is intuitive, unexpected, and harmonious, where the alchemy of flavors gently shakes up one's daily life.
French, Farm-to-table, Seasonal, Sustainable
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