Sperryville • United States
With a seasonal approach to cooking and preservation, Sumac's menu offers a taste unique to the Rappahannock Piedmont region cooked over a wood fire. The menu changes each week to offer a creative take on fine, fresh, and wildly-local flavors.
2 WS
FAV BRG, 95.00 LaListe, 5 FTG, ... and 4 more
4 FTG
2 WS, 4 AAA
4 AAA, 5 FTG, 78.50 LaListe, ... and 1 more
TC
4 AAA