The Counter

Overview

In a personal atmosphere that welcomes up to 23 guests, Mitja Birlo, Chef of the Year 2021, and Florentina Birlo invite you to a fine dining experience at the kitchen counter. Whether at the chef's counter or the chef's table, you can experience how Mitja and his expert team create individual dishes with dedication. Whether alone, as a couple, or in a small group, it is an exquisite culinary journey that delights the palate and inspires the senses.