Glasgow • Scotland
The Gannet serves a seasonally changing multi-course menu inspired by a network of small artisan producers, foragers, and farmers. The culinary team blends traditional and contemporary techniques, creating a distinctly modern Scottish fine dining experience. The wine list is compact, consisting of modern and classic styles from both the old and new world, emphasizing small-scale, artisanal growers.
iPhone and Android mobile applications are launching later this year, stay tuned!