Overview
Chef Michael Mina brings his celebrated culinary vision to the iconic Four Seasons Hotel in Las Vegas with the new Bourbon Steak Las Vegas. A modern reimagining of the classic American steakhouse, this dining destination offers the finest cuts of premium beef and seafood, alongside seasonal ingredients. Guests can savor elevated steakhouse favorites infused with global flavors, all paired with an exceptional beverage program featuring an extensive selection of wines and spirits.
Awards
Best of Award of Excellence (2 Glasses), 2025
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