Las Vegas • United States
After Saint-Tropez and London, Rivea finally comes to the Las Vegas restaurant market, offering a renewed take on French and Italian-influenced cuisine from internationally celebrated Chef Alain Ducasse. A breezy, laid-back atmosphere of white and maritime blues by the acclaimed Parisian design duo Patrick Jouin and Sanjit Manku, welcomes guests and sets a relaxed vibe. Menu items inspired by the delectable food markets of Provence and Italy create the carefree and vibrant nature of the Riviera, with a focus on simple, fresh plates and the best seasonal ingredients from the West Coast.
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Mobile apps
iPhone and Android mobile applications are launching later this year, stay tuned!