Nagaya

Overview

Yoshizumi Nagaya learned his craft from famous Japanese masters. The purism of Japanese cooking culture also forms the basis for his European-influenced creations. The authenticity of the product, the clarity of aromas and textures are also the focus here. Innovative processing techniques and accompaniments emphasize the sensory facets of the selected ingredients. This results in intense and unexpected taste experiences. Nagaya's culinary art is quite simply a category of its own.