Pavyllon, un restaurant de Yannick Alléno, Monte-Carlo

Overview

Yannick Alléno at the Hôtel Hermitage Monte-Carlo is a lively, vibrant restaurant offering – in the chef's own words – "fine dining without the formality", and "serious food that doesn't take itself too seriously." The offer is as simple as it is sublime: a moment of peace and serenity on one of the most beautiful terraces on the French Riviera, with modern cuisine enjoyed alongside stunning views of the harbor and old town.