San Diego • United States
Situated at the luxurious Park Hyatt Aviara Resort, Ember & Rye is a collaboration with acclaimed chef, restaurateur, and author Richard Blais. The restaurant offers delectable steaks and seafood dishes rooted in fine local ingredients and served in a casually elegant space. By: Top Chef winner Richard Blais
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Mobile apps
iPhone and Android mobile applications are launching later this year, stay tuned!