Overview
Located in up-and-coming Oceanside CA, one of San Diego County's most accomplished chefs, William Eick, has opened Matsu, a 48-seat fine dining restaurant focusing on the traditions and techniques of Japanese food, and marrying them with the Southern California terroir. Guests of the restaurant are treated to a choice of either a 4 course or 8-10 course tasting menu, showcasing the seasonal bounty from the area's farms, as well as exquisite products direct from Japan. Matsu provides guests a bespoke hospitality experience in what is quickly becoming the dining destination town of Oceanside.
Awards
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