Oiji Mi
Overview
OIJI MI offers a creative contemporary Korean dining experience composed uniquely for NYC. Helmed by owner and executive chef Brian Kim, OIJI MI is the culmination of Chef Kim's longtime passion to bring a new level of traditional flavors and inherently Korean dishes and reinterpreting them into a modern culinary experience. OIJI MI follows in the footsteps of the fan-favorite East Village restaurant, Oiji, which since its opening in 2015, has become an essential go-to for refined Korean dining in downtown Manhattan. OIJI MI is an evolution of the original Oiji concept, echoing the same philosophy but with an elevated perspective on the bigger stage.











